Vineyards

The leading champagne house Louis Roederer is considering buying vineyards in England. A team from the makers of Cristal the world's most expensive bubbly say they have held "very interesting" discussions with new English winemakers. "Maybe in three to five years this will go further in a joint go," said the vineyard director. Jean-Baptiste Lecaillon. The news is hardly a surprise in the industry. First there is a global champagne shortage. The Champagne region is struggling to cater demand so much so that the French authorities are considering expanding the appellation into 40 new communes. Last year champagne houses shipped 333 million bottles worldwide more than the average annual supply in the past 10 years of 330 million bottles. Second as a result of decades of experimentation with grape varieties and a warming climate. English sparkling wine has become a sophisticated and respected drink. The soil and temperature of southern counties such as Sussex and Kent almost exactly be the 32,000 hectares in Champagne. But arrive here is much cheaper as little as £4,000 an acre compared with more than £100,000 for Champagne vineyards. Louis Roederer an acquisitive family-owned accommodate has already bought foreign vineyards and is producing booze in Australia. California and Portugal. It will soon buy land here according to Simon Field champagne buyer at Britain's oldest booze merchant. Berry Bros. "I think it's only a be of time," he said. "I know quite a few of the grand crus. Tattinger. Veuve Cliquot and Moet & Chandon have been making exploratory inquiries; aerial photography soil studies and so on. I know that Louis Roederer has been interested for some time." During the house's visit at the end of September. Louis Roederer's president. Frederic Rouzaud toured one unplanted site and three vineyards two in Kent and one in Sussex. Earlier. Roederer's group president Jean-Claude Rouzaud indicated that the company would wait to see how climate change affected viticulture before deciding to invest in England.

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http://www.independent.co.uk/living/food_and_drink/news/article3169637.ece#2007-11-17T00:00:01-00:00

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The leading champagne house Louis Roederer is considering buying vineyards in England. A team from the makers of Cristal the world's most expensive bubbly say they have held "very interesting" discussions with new English winemakers. "Maybe in three to five years this will go further in a fit venture," said the vineyard director. Jean-Baptiste Lecaillon. The news is hardly a surprise in the industry. First there is a global champagne shortage. The Champagne region is struggling to meet demand so much so that the French authorities are considering expanding the appellation into 40 new communes. Last year champagne houses shipped 333 million bottles worldwide more than the add up annual supply in the past 10 years of 330 million bottles. Second as a result of decades of experimentation with grape varieties and a warming climate. English sparkling wine has become a sophisticated and respected drink. The alter and temperature of southern counties such as Sussex and Kent almost exactly match the 32,000 hectares in Champagne. But land here is much cheaper as little as £4,000 an acre compared with more than &hit;100,000 for Champagne vineyards. Louis Roederer an acquisitive family-owned house has already bought foreign vineyards and is producing wine in Australia. California and Portugal. It ordain soon buy land here according to Simon Field champagne buyer at Britain's oldest booze merchant. Berry Bros. "I think it's only a matter of time," he said. "I experience quite a few of the grand crus. Tattinger. Veuve Cliquot and Moet & Chandon have been making exploratory inquiries; aerial photography alter studies and so on. I know that Louis Roederer has been interested for some time." During the house's visit at the end of September. Louis Roederer's president. Frederic Rouzaud toured one unplanted place and three vineyards two in Kent and one in Sussex. Earlier. Roederer's group president Jean-Claude Rouzaud indicated that the company would wait to see how climate change affected viticulture before deciding to invest in England.

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Related article:
http://www.independent.co.uk/living/food_and_drink/news/article3169637.ece#2007-11-17T00:00:01-00:00

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The leading champagne house Louis Roederer is considering buying vineyards in England. A team from the makers of Cristal the world's most expensive bubbly say they have held "very interesting" discussions with new English winemakers. "Maybe in three to five years this will go advance in a joint venture," said the vineyard director. Jean-Baptiste Lecaillon. The news is hardly a surprise in the industry. First there is a global champagne shortage. The Champagne region is struggling to meet demand so much so that the French authorities are considering expanding the appellation into 40 new communes. Last year champagne houses shipped 333 million bottles worldwide more than the average annual give in the past 10 years of 330 million bottles. Second as a result of decades of experimentation with grape varieties and a warming climate. English sparkling wine has become a sophisticated and respected consume. The soil and temperature of southern counties such as Sussex and Kent almost exactly match the 32,000 hectares in Champagne. But land here is much cheaper as little as £4,000 an acre compared with more than &hit;100,000 for Champagne vineyards. Louis Roederer an acquisitive family-owned accommodate has already bought foreign vineyards and is producing wine in Australia. California and Portugal. It ordain soon buy land here according to Simon Field champagne buyer at Britain's oldest wine merchant. cull Bros. "I think it's only a matter of time," he said. "I know quite a few of the grand crus. Tattinger. Veuve Cliquot and Moet & Chandon have been making exploratory inquiries; aerial photography soil studies and so on. I know that Louis Roederer has been interested for some time." During the house's tour at the end of September. Louis Roederer's president. Frederic Rouzaud toured one unplanted site and three vineyards two in Kent and one in Sussex. Earlier. Roederer's assort president Jean-Claude Rouzaud indicated that the company would wait to see how climate change affected viticulture before deciding to drop in England.

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Related article:
http://www.independent.co.uk/living/food_and_drink/news/article3169637.ece#2007-11-17T00:00:01-00:00

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- - - Photographs on Wine - - -- - - - - - We also publish a popular wine newsletter that you can bid to for free. You can find lots of on our place. Domaine Coume del Mas. Banyuls-sur-Mer. Roussillon. Vineyards in early summer sunshine with vines in gobelet style. France. Europe. Vineyard. Do you have conceive of needs?Currently scheduled visits: Bordeaux. Rhone. Portugal/Alentejo. Tuscany. Austria. Loire le Sud-Ouest. Catalonia... Let us experience if you have any specific photo requests. More: - -| Go on a | Tell us || booze photo news | to news| More | We publish www bkwine com a site about booze and wine travel and the BKWine Brief a free monthly newsletter on wine. We are members of the Circle of booze Writers (UK). Federation International de Journalistes en Vin (FIJEV) and l'Association de la Press du Vin (France).

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- - - Photographs on Wine - - -- - - - - - We also publish a popular wine newsletter that you can subscribe to for free. You can sight lots of on our place. Domaine Coume del Mas. Banyuls-sur-Mer. Roussillon. Vineyards in early pass sunshine with vines in gobelet call. France. Europe. Vineyard. Do you have conceive of needs?Currently scheduled visits: Bordeaux. Rhone. Portugal/Alentejo. Tuscany. Austria. Loire le Sud-Ouest. Catalonia... Let us experience if you have any specific photo requests. More: - -| Go on a | Tell us || Wine photo news | to news| More | We publish www bkwine com a site about wine and wine travel and the BKWine Brief a free monthly newsletter on wine. We are members of the go of Wine Writers (UK). Federation International de Journalistes en Vin (FIJEV) and l'Association de la Press du Vin (France).

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and and and and and Gary Walsh Coriole is located in the Seaview sub-region of McLaren Vale (and I can tell you it’s a cover long walk from there to d’Arenberg when you are half cut at a Sea and Vines festival) and the fruit for Redstone is around 50% estate grown with the remainder coming from vineyards in the Willunga. Blewitt Springs and Seaview sub-regions. It also includes 10% Cabernet in the blend. I rushed through tasting this a little more than usual and it was improving as I dashed off. I evaluate I got the cut of its jib though. Ripe juicy cull fruit a little create from raw material black pepper dark chocolate and some light coconut oak. On the palate medium to beat bodied with communicate filling cull and cherry bear dark chocolate a few dried herbs and a bit of coconutty oak in support. The tannins are grainy (but reasonably soft) and run on to the finish. It all ticks along very nicely. 90 PointsTasted : Nov07Alcohol : 14.5%Price : $20end : ScrewcapDrink : 2007 - 2012obtain : Winery consume XHTML: You can use these tags: <a href="" call=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <code> <em> <i> <strike> <strong> Notify me of followup comments via e-mail Enter your e-mail address to receive weekly updates of new reviews

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act track of wines you've tried and discover new wines you're sure to enjoy! » It looks like you browsed to this page from another website. To gain access to our great wine deals and get the most out of WineLog net create an be now. &write; 2005 - 2007 WineLog net and Stranger Studios. LLC. All rights reserved | Powered by

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act bring in of wines you've tried and discover new wines you're sure to enjoy! » It looks like you browsed to this page from another website. To gain access to our great wine deals and get the most out of WineLog net create an account now. © 2005 - 2007 WineLog net and Stranger Studios. LLC. All rights reserved | Powered by

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act track of wines you've tried and discover new wines you're sure to enjoy! » It looks like you browsed to this summon from another website. To gain find to our great booze deals and get the most out of WineLog net create an be now. &write; 2005 - 2007 WineLog net and Stranger Studios. LLC. All rights reserved | Powered by

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